Molino Gatti Tipo 0 Wheat Flour - No. 8

Molino Gatti's Tipo 0 Wheat Flour - No. 8 is the ideal choice for bakers looking to achieve excellence in their bread and rolls. This flour is made from high-quality soft wheat, sourced from trusted Italian and European suppliers, ensuring consistency and performance in every bake. Its medium strength (W value 180-210 joules) and 11% protein content offer the perfect balance between elasticity and structure, making it suitable for a wide range of bakery products such as bread, pizza dough, and even biscuits.

• Best for: Bread, rolls, pizza dough, biscuits
• Line: Bakery Line